Tuesday, October 26, 2010

Oops,

Yup, I can't help it. I have two more months left in Paris. I am DEFINITELY freaking out. Paris is slowing slipping through my fingers. 

But, I will "keep calm and carry on". 
(I never thought I'd ever use that.)

I plan to do everything Parisian as possible, in moderation and with composure. I will study at cafes and eat treats only from boulangeries. No more korean food, boba, McDonalds (not that I ate it like crazy...but it was dumb of me D:). From now on, I will madly cross out (hopefully) everything on my "Things to do in Paris" list by going to a place everyday or a couple of times a week. I'm starting today by going to Poilane, a popular bakery in Paris. I believe that original is from London? Yeah mang, cool beans.

I just talked to my friend who's deciding to extend her stay in Paris for the Bordeux Program in the Spring. I am little jelly. Not because I don't want to go home anymore (because I seriously can't wait to hug and kiss all your beautiful faces), but only because she gets to stay enriched in this beautiful Parisian/French culture for one whole year. It's okay though. I live without any regrets, yes? And maybe I can come back after college, yes?

Now, I must study for one 2nd/3 midterms and do the best I can D: D: D: D: D: 
I'm excite for the boulangerie though.

Picture updates soonsies....I hope!

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